International conference
300 delegates at a conference centre
Accreditation and floor hostesses working in three languages, coffee breaks and a closing cocktail with a full waiting team and a service manager.
Barcelona
Grupo Picolín provides the staff that makes your event in Barcelona work: waiters, bartenders, hostesses, kitchen staff and setup crews, always with a team leader in charge. You look after your guests; we make sure the service runs flawlessly.
Barcelona is an international hub for conferences and corporate events: conventions, product launches, company dinners and weddings run all year round, with guests flying in from around the world. Our teams are used to that pace, with polished presentation, proper protocol and service in English, Spanish and Catalan.
Tell us the date, the venue and the number of guests and you will receive a fixed proposal within 24 hours, with no obligation.
Staff profiles
Every event calls for a different team. These are the profiles most requested in Barcelona; we combine them to suit the format, the venue and the number of guests.
Table service, cocktails and buffets, with experience in hotels, restaurants and event venues all over Barcelona.
Welcome-drink and cocktail bars for parties, weddings, afterworks and corporate events.
Guest reception, accreditation and protocol in English, Spanish and Catalan for conferences and international presentations.
Cooks and assistants who slot into your catering team or the venue’s kitchen.
Venue preparation before the event and full clear-up afterwards, coordinated with your other suppliers.
A maître or coordinator heading every service: your single point of contact throughout the event.
As a guide, these are the ratios we usually recommend in Barcelona. In your proposal we fine-tune the exact team to your venue, your menu and the pace of the event.
| Event format | Recommended ratio | Example for 100 guests |
|---|---|---|
| Seated banquet | 1 waiter per 10 guests | 10 waiters + floor manager |
| Standing cocktail | 1 waiter per 20-25 guests | 4-5 waiters + bar support |
| Buffet | 1 waiter per 25-30 guests | 3-4 waiters + replenishment |
| Drinks bar | 1 bartender per 40-50 guests | 2 bartenders + 1 barback |
These figures are a guide: a multi-course menu, a venue spread over several floors or a large terrace may call for extra hands. We make it all clear in your proposal.
Accreditation and floor hostesses, coffee breaks and networking cocktails for international conferences and conventions.
Cocktail service, brand-image staff and setup crews for product presentations and showrooms.
Extra waiters for the busiest season of the year in Barcelona, by the hour or for the full service.
Cocktail hour, banquet and open bar in masías, hotels and one-of-a-kind venues, in step with your caterer or wedding planner.
Waiters and bartenders for celebrations at home, in penthouses and in private venues.
Extra floor, kitchen and back-of-house staff to reinforce your own team at peak times.
Tell us the venue, the number of guests and the type of service, and we will send you a fixed proposal within 24 hours, with no obligation.
Get a quoteHigh season
Between November and December Barcelona’s event calendar goes into overdrive: company dinners, team lunches and end-of-year parties fill restaurants, rooftops and unique venues across the city. It is the time of year when experienced waiters are hardest to find — and when a well-coordinated team shows the most.
We reinforce your event or your venue with extra waiters by the hour or for the full service: trained, uniformed staff with a team leader in charge, whether it is a dinner for 20 or a company party for several hundred guests.
The best dates go fast: if your company dinner is in December, we recommend confirming your team in October. We also solve last-minute reinforcements, subject to availability.
We work in Barcelona city and across the whole metropolitan area: we arrive with the team, the uniforms and the logistics sorted, whether it is a hotel on the Diagonal or a masía in the Vallès.
Every event is different, so we don’t work with one-size-fits-all rate cards: the cost depends on the profiles you need, the hours of service and the date; the Christmas weeks and the big conference seasons, for example, are the busiest of the year.
What we do guarantee is a fixed, written quote with no surprises: before you confirm anything you will know exactly which team you are getting, for how many hours and what the service includes.
Date, venue, number of guests and type of service. By phone, WhatsApp or our contact form — in English too.
Recommended team, schedule and a fixed quote, with no obligation.
On the day, your team arrives uniformed and on time, with one team leader as your single point of contact.
Experience
Three examples of the kind of service we run every week in the city.
International conference
Accreditation and floor hostesses working in three languages, coffee breaks and a closing cocktail with a full waiting team and a service manager.
Company dinner
Welcome drinks, seated dinner and after-dinner bar with 14 waiters, 2 bartenders and a team leader coordinated with the caterer.
Masía wedding
Full team for cocktail hour, banquet and open bar: 16 waiters, back-of-house staff and coordination with the caterer and the wedding planner.
It depends on the profiles you need, the hours of service and the date of the event, which is why we don’t work with generic rate cards. Tell us what you need and you will receive a fixed quote within 24 hours, with no obligation and no surprises later.
Yes. Our Barcelona teams work in English, Spanish and Catalan, and we have staff with other languages for international conferences and events. Tell us what your event needs and we will factor it in when building the team.
For most events, two or three weeks is enough. In the Christmas and company-dinner season (November and December) it is best to book from October, because the top dates sell out. If something comes up last minute, ask us anyway: we can usually help.
Yes, although they are different services. For conferences, conventions and corporate events we provide hostesses and waiters right from this page. For trade fairs and stands at Fira de Barcelona we have a dedicated service: trade fair staff in Barcelona.
No. We provide anything from a single waiter for a private dinner to teams of dozens of people for conferences, galas and large events, always with a team leader in charge whenever the size of the team calls for one.
We work with backup staff and our own coordination: if someone drops out at the last minute, we cover it. Your point of contact is the team leader, and the service you agreed is the service you get.
A reply within 24 hours with a fixed proposal, no obligation. Also available by WhatsApp or phone.
Talk to the team